What is Lactobacillus Plantarum?
Lactobacillus plantarum is a kind of Probiotics Powder which is very beneficial to human health. Lactobacillus plantarum is gram-positive, 0.9-1.2um in length and 0.3-0.8um in width. The difference among Lactobacillus plantarum and others lactic acid bacteria is that the number of living bacteria is relatively high, which can produce a large amount of acid, so that the pH value of water does not rise steadily, and the acid substance produced by Lactobacillus plantarum can degrade heavy metals.Taken with bifidobacteria,it can inhibit pathogenic bacteria in the gastrointestinal tract and even regulate chronic metabolic diseases.
Product Name | Lactobacillus Plantarum |
The total number of living bacteria | 10^12 CFU/G (100Billion CFU/G) |
Standard | Food Grade |
Product Appearance | White powder |
Product Functions | Stabilize Intestinal Microflora |
Storage | Stored at - 20 ℃ for 2 years |
Product Price | $83-100/100g |
- 1. Stabilize intestinal microfloraand inhibit pathogenic bacteria intestinal tract.
- 2. Promote the absorption of nutrients.
- 3. Help to regulate immunity.
- 4. Inhibit the formation of tumor cells.
- 5. Digestion of lactose alleviates lactose intolerance.
- 6. Reduce serum cholesterol and prevent cardiovascular disease.
- 1. Food Industry, Provide lactic acid bacteria fermentation strains for food and beverage companies to prepare solid beverages, liquid beverages, functional foods and other products.
- 2. Health products
- 3. Aquaculture, As a biotype preservative for aquaculture enterprises.
AMULYN,
Plant Extract refers to the material extracted or processed from plants (all or part of plants) with appropriate solvents or methods, which can be used in pharmaceutical, food, daily chemicals and other industries. At present, plant extracts are widely used. In addition to traditional Chinese medicine products, with the gradual increase of people's trust and dependence on natural products, a large number of plant extracts have been used in all walks of life, such as
Health Ingredients, used for capsules or tablets;
Food Additives, used in natural sweeteners,
Natural Pigment, emulsifiers, solid drinks, probiotics powder for lactic acid bacteria, etc. Cosmetic raw materials, used in facial mask, cream, shampoo and other daily chemical products; Plant-based Ingredients, used in dietary supplements, improve human immunity, etc.