Oat β-glucan (OβG) consists mainly of the linear polysaccharide (1→3), (1→4)-β-D-glucan and is often called β-glucan
Product Description
Oat beta-glucan is a high-concentration, soluble oat bran fibre, containing very little insoluble fibres.
It is extracted from GMO-free, wholegrain oats without the use of chemicals. The dietary fibre in oat bran that provides important health and functional benefits. In the body, oat beta-glucan helps to maintain healthy cholesterol levels, blood glucose levels and digestion. As a functional ingredient, it thickens and stabilizes emulsions and imparts an indulgent, creamy mouthfeel.
Application
Food
β-glucan powder has the properties of high viscosity, water holding capacity and emulsification stability. In the food industry, it is often used in sauces, desserts and other foods as thickeners, retainers and emulsion stabilizers.
Cosmetics
In the cosmetics field, β-glucan powder can be used in products such as moisturizers, creams, milks, shampoos, shower gels, sunscreens and facial masks.
AMULYN, Plant Extract refers to the material extracted or processed from plants (all or part of plants) with appropriate solvents or methods, which can be used in pharmaceutical, food, daily chemicals and other industries. At present, plant extracts are widely used. In addition to traditional Chinese medicine products, with the gradual increase of people's trust and dependence on natural products, a large number of plant extracts have been used in all walks of life, such as Health Ingredients, used for capsules or tablets; Food Additives, used in natural sweeteners, Natural Pigment, emulsifiers, solid drinks, Probiotics Powder for lactic acid bacteria, etc. Cosmetic raw materials, used in facial mask, cream, shampoo and other daily chemical products; Plant-based Ingredients, used in dietary supplements, improve human immunity, etc.
Related Keywords
High Quality Beta Glucan Powder , Oat Extract Beta Glucan 80% , Improve Immunity Oat Beta Glucan
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