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Monk Fruit Extract Momordica Glycosides Sweetener

$20 - 645 /Kilogram

Payment Type:

L/C,D/A,T/T,Paypal

Incoterm:

FOB,CFR,CIF,EXW

Min. Order:

1 Kilogram

Transportation:

Ocean,Land,Air,Express

Port:

Xi'an,Any Pot of China

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Product Description

Product Attributes
Supply Ability & Additional Information
Packaging & Delivery

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Overview

Product Attributes

Model No.: Monk Fruit Extract Sweetener

Brand: AMULYN

Types Of: Herbal Extract

Traits: Powder

Extraction Method: Solvent Extraction

Package: Drum

Place Of Origin: China

Test Method: Hplc

Grade: Food Grade

Active Ingredient: Mogroside V

Part: Monk Fruit

Appearance: Brownish Yellow To Off-White Powder

Certificate: Sc, Usda&Eu Organic, Brc, Cgmp, Gras, Fssc, Iso22000, Etc.

Specification: Fruit Powder&20%-95% Mogroside V

Supply Ability & Additional Information

Packaging: 1. 1 kilogram per Aluminum Foil Bag with one plastic-bags inside; 2. 25 kilograms per cardboard barrel with one plastic-bags inside; 3. Packaging as the customers' requirements.

Transportation: Ocean,Land,Air,Express

Supply Ability: 10000 Kilogram/Kilograms per Month

Port: Xi'an,Any Pot of China

Payment Type: L/C,D/A,T/T,Paypal

Incoterm: FOB,CFR,CIF,EXW

Packaging & Delivery

Selling Units:: Kilogram

Package Type:: 1. 1 kilogram per Aluminum Foil Bag with one plastic-bags inside; 2. 25 kilograms per cardboard barrel with one plastic-bags inside; 3. Packaging as the customers' requirements.

Picture Example:

What is Monk Fruit Extract?

Monk fruit extract is light yellow powder to brown extract. Extremely sweet, 240 times sweeter than sucrose, with a sweetness close to granulate sugar and a slightly liquorice aftertaste. The melting point of high purity grogroside was 197 ~ 201℃. Soluble in water and ethanol.

Mogroside V is a low-calorie sweetener. It is the main active ingredient in monk fruit. It is made from monk fruit as the raw material and extracted, concentrated and dried by boiling. High sweetness, low heat, no bad flavor, light color, good water solubility and stability. It is stable in 100℃ neutral aqueous solution and will not be destroyed when heated in 120℃ air for a long time. It is a non-fermented substance and is not easy to mildew, it is not affected by pH value (pH value is between 2-10). Monk fruit extract is a powdered product. The higher the content of mogroside, the lighter the color.

Specification

Product Name	Mogroside V Luo Han Guo extract powder
Appearance	Brownish yellow to off-white powder
Specification	Fruit Powder&20%-95% Mogroside V
Certificate	SC, USDA&EU Organic, BRC, cGMP, GRAS, FSSC, ISO22000, etc.
Active Ingredient	Mogroside V
Shelf Life	2 Years
Test Method	HPLC

Functions

Relieve cough and expectorant, regulate gastrointestinal movement, enhance immunity, anti-oxidation, protect liver, inhibit denaturing streptococcus causing caries, etc.

Applications

Food field: nutrition and health products, infant food, puffed food, seasonings, middle-aged and elderly food, solid drinks, cakes, cold food, convenient food, instant food, etc.

Product Categories : Food Additives > Natural Sweetener

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