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(Total 6 Products for Protein Mung Bean)
Mung Bean Protein Powder for Dietary Supplement
Organic Mung bean protein is produced by organic mung bean as the raw material, which with excellent nutrition and health carefunction, and its purity can reach to the level of isolated protein, and the main protein type is globulin. The mung bean protein is rich in lysine, and the sulfur-containing amino acid is the...
Food Supplement Plant Protein Mung Bean Protein Powder
Product Description Mung beans — a type of small, green legume in the same plant family as peas and lentils — is a high source of protein, fiber,antioxidants and phytonutrients. Mung beans are good source of protein and also high in fibre, low in saturated fat, low in sodium, rich in B complex vitamins,calcium and...
Vegan Protein Powder Hydrolyzed Mung Bean Protein
Mung bean protein is a high protein plant, the protein content reaches 25% ~ 28%, is a kind of high quality natural Plant-based Ingredients protein. Different varieties and extraction methods of mung bean may lead to different protein contents. In mung bean protein is rich in amino acids, lysine is known as the "first...
mung bean protein isolate mung bean protein
mung bean protein all the essential amino acids for the human body and it is a full-price protein. In addition, mung bean protein powder is a non-GMO food, no soy allergens, and high safety. The absorption rate of mung bean powder is more than 95%, which solves the problem that the body is difficult to absorb protein...
mung bean protein powder concentrate
Mung protein is over 80% protein content, it's a light yellow powder without any off-odor, mainly containing globulin and albumin.The content of globulin and albumin is the largest. The amino acid pattern of albumin is similar to that of the human body. It is rich in amino acids and a high-quality natural plant...
Mung bean protein vegetarian protein dietary supplement
Mung beans are protein and nutrient-dense beans that are part of the legume family. First farmed in India, people commonly cultivate mung beans in many countries and continents, including Southeast Asia, Africa, South America, and Australia Given its rich nutritional content and extensive cultivation, manufacturers...
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